Update / Remove this Business
Share
Description
scallops and grilled Japanese eggplant.
wrapped in cedar paper, then drizzled.
seeds and served tempura style with Avocado.
Kai Cevicha Sushi Chef Alex creates a blend.
Hot Rock (Regular) Thinly sliced rare top.
Misoyaki Black Cod 8oz. Black Cod and.
Wasahi Risotto comes with S
Categories
Services
sirloin worked on a hot stone presentation.. Entrees. Sushi. Full-service bar/wine list. Catering available. Private parties available. Carryout available. Reservations suggested. Desserts
Products
Modern Japanese Cuisine. Appetizers. Cedar-Wrapped Scallops Pan-seared sea. with a garlic cream balsamic teriyaki sauce.. Sesame, Mozzarella, and Asparagus tempura. Asparagus and Mozzarella bound with Sesame. Dipping Sauce.. Spicy Asian Chicken Lettuce Wraps Grilled. spice teriya
Languages Spoken
English