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Description
with a Touch of Flair!.
Hand Cut Steaks Fresh Seafood Homemade Desserts,.
Open to the Public.
Hours: Closed on Mondays Lunch: Tuesday-Saturday 11 am-5pm Dinner: Tues-Thurs 5pm-10pm Fri & Sat 5pm-11pm Sunday Brunch: 11 am-2pm Happy Hour Tuesday-Saturday 4pm-7pm.
Live Entertain
Categories
Services
Relaxed Dining.... Open to the Public. Overlooking the. Golf Course
Languages Spoken
English