Shilling Canning Company

Shilling Canning Company is a family-owned and local restaurant. Experience the abundance of the Chesapeake region. Seasonal, locally sourced, composed plates.
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Description
Shilling Canning Company is a family-owned restaurant in the Navy Yard area of Washington D.C near Yards Park. Executive Chef + Owner, Reid Shilling, serves seasonal cuisine highlighting mid-Atlantic ingredients from local farms and vendors. Enjoy craft cocktails, a discerning wine list, the oyster bar, and comfort food staples elevated by tremendous culinary technique. The restaurant is a family-friendly environment with outdoor seating available in a pet-friendly, lush outdoor patio.

Categories

Brands
Orchard Point Oyster, Shilling Canning Company

Hours of Operation
Wednesday 5:00 PM - 9:00 PM
Thursday 5:00 PM - 9:00 PM
Friday 5:00 PM - 10:00 PM
Saturday 11:00 AM - 2:00 PM, 5:00 PM - 10:00 PM
Sunday 11:00 AM - 2:00 PM

Languages Spoken
English, Spanish

Payment Options
MasterCard, Visa, American Express, Cash