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Description
Zagat Survey "America's Top 1,000 Italian Restaurants 2008" Rated Excellent.
Award Winning Exquisite Northern Italian Cuisine.
Price Fixe Menu.
Portobello Josephine.
Escargot Al Brie.
Snails With Garlic & Brie.
Ostriche Napoleone.
Torta San Marco.
Antipasto Layered Cake.
Clam Cock
Categories
Services
Practical Gourmet. Catering Facilities Available Up To 120 People. Private Rooms Available For Luncheons, Dinners and Meetings. Home or Office Catering
Products
Antipasti Caldi (Hot). Calamari Fritti. Fried Calamari. Gamberi Coco Pazzo. Coconut Shrimp With Orange Mustard Sauce. Gamberoni Imperiale. Jumbo Shrimp Stuffed With Cheese & Bacon. Grilled Portobello With Garlic. Vongole Al Forno. Baked Clams. Baked Oysters With Garlic & Brie Chees
Languages Spoken
English