Sakura Japanese Steak & Seafood

A La Caret appetizer.
Shrimp Flambe(6 pcs).
Wihout an entree.
Scallops(4 oz).
Extra Veggie.
All Entrees Come With Choice of Appetizer.
Flambe (2 pcs).
Teppan Seafood Entrees.
Shrimp Cooked with Mushrooms and a Hint of Lemon Flamed to Seal in the Delicate Flavor.
Seafood Cooked wit

Restaurants, Seafood Restaurants, Restaurant Steak Houses, Restaurant Japanese

Japanese Steak & Seafood House. Sushi Bar. Served with Special Seafood Sauce. Sakura Chicken Livers(3 oz). Cooked in Traditional Teppan Style. Fried Fried Rice(1 bowl). Tender Scallops Cooked in Tradional Teppan Style. Sauteed Mushrooms(4 oz). Tender Mushrooms Sauteed w/ Herbs an

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