Sakura Japanese Restaurant

Sushi Hibachi & Bar, From Sushi Bar

Sushi (1pcs) Or Sashimi (2pcs), Salmon (Sake), Red Snapper (Tai), Shrimp (Ebi), Flying Fish Roe (Tobiko), Egg Omelet (Tamago), Smoked Salmon, Surf Clam (Hokkigai), Crab (Kani), Octopus (Tako), Salmon Roe (Ikura), Smelt Roe (Masago), White Tuna, Fluke (Hirame), Striped Bass, Sweet Shrimp (Amaebi), Sea Urchin (Uni), From The Sushi Bar, Served With Soup Or Salad & Rice, 3 Shrimp & Cucumber, 4 Eel & Avocado Or Cucumber, 6 Shrimp Tempura, 8 Chicken Tempura, 9 Crab Tempura, 10 Futo Maki, 12 Salmon Skin, 15 Tuna 16 Salmon, 18 White Tuna, 19 Spicy Tuna, 20 Spicy Salmon, 21 Spicy Yellowtail, 22 Spicy White Tuna, 23 Tuna & Avocado Or Cucumber, 24 Salmon & Avocado Or Cucumber, 26 Cucumber 27 Avocado, 28 Cucumber & Avocado, 30 Sweet Potato Tempura, 32 Avocado & Cheese, 33 Alaska Roll, Sushi Lunch, 5 Pieces Of Sushi And Colifornia Roll, Sashimi Lunch, Sushi & Sashimi Lunch, 4 Piecase Of Sushi, 6pieces Of Sashimi & Colifornia Roll, Teppanyaki (Dinner), Fried Rice & Noodle, Hibachi, Hibachi Vegetable, Chicken, Sirloin Steak, Filet Mignon, Hibachi Shrimp, Hibachi Scallops, Hibachi Salmon, Hibachi Lobster Tails, Steak, Chicken, Shrimp, Chicken, Shrimp, Filet Mignon, Steak, Shrimp, Scallop, Lobster, Filet, Shrimp, Lobster, Shrimp, Scallop, Chicken & Scallop, Chicken & Steak, Steak & Shrimp, Steak & Scallop, Steak & Salmon, Filet Mignon & Chicken, Filet Mignon & Shrimp, Filet Mignon & Scallop, Filet Mignon & Lobster, Dinner From Kitchen, Steamed Rice Or (Fried Reic Extra

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