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Description
Join our email list to receive our weekly menus, chef's features & news of special events!.
Dinner served Tuesday thru.
Small Plates.
Artichoke Delight.
Godchaux Salad.
Chef's Creation.
Examples of Chef's Features.
Crabmeat Imperial.
Red Fish, Grouper or Tuna.
Favorite Main Course
Categories
Services
fine dining in the. Saturday beginning at 5:30. West Indies Salad. Lunch served daily at 11:00. Catering also available!
Products
Crab Claws & Crab Cakes. Grilled Shrimp & Fried Green Tomatoes. Salmon & Shrimp Salad. Creole Cobb Salad. Soups. Seafood Gumbo. Stuffed Quail. Mixed Grill. Soft Shell Crab. Shrimp & Scallops Newburg. Sea Scallops. Vegetarian Offerings. Shrimp & Grits. Jambalaya. Crawfish Etouffee. Pasta
Languages Spoken
English